After days of swimming, snorkelling, and mountain climbing, Susan and I are exhausted. (It's a hard life!) Merv came home today from his shortest ever crew (three weeks) and we went to meet him at the airport before spending the day fish and coral spotting in Blue Bay.
It's getting late and instead of writing a post, I thought I would just show you the biscuits I've just baked.
They are Yorkshire ginger nuts from Mary Berry's Baking Bible, best eaten warm and chewy or dunked in a nice cup of tea. It says the recipe makes around 50 biscuits, but as you can see, it doesn't in my kitchen! Merv has already eaten five of them and is now snoozing on the sofa. Home sweet home!
Normal service will resume tomorrow (hopefully!)
these looks nice and tasty...a good comfort after the hard day you've just had, ah ah.
ReplyDelete:)